This book is fantastic! I have been glued to it since it arrived in my mailbox last week. I fully intend on making nearly every recipe in this cookbook in good time, but for now I will just try out a handful of recipes for our menu this week. Do yourself a favor and buy the book.
On the menu:
Apple,Cheddar, and Pancetta Panini
Tomato and Fresh Mozzarella Panzanella
Kitchen Joy 